[If you can't decide, choose this!] A very satisfying course including domestic beef, sashimi, sea urchin, salmon roe, etc.! 6,000 yen [Oboro course]

6000 yen(Tax included)

Fridays, Saturdays, and days before holidays in December will be charged at weekend rates, and from 12/26 to 1/5, a special rate of +500 yen will be charged.

9items
2persons-

All-you-can-drink available

Course menu

【Menu Contents】

■ Appetizer 1

■ Appetizer 2

■ Irodori Seafood Salad

■Luxurious assortment of 5 kinds of seasonal sashimi

■ Tender homemade roast beef

■ Angel shrimp with special chili mayonnaise sauce

■ Premium skirt steak made from carefully selected beef

■Luxurious mixed rice with wagyu beef and salmon roe

■ Assortment of two kinds of sweets

▼Notes for same-day reservations▼

Contents may vary depending on supplies, etc.

We appreciate your understanding in advance.

*Contents may change depending on availability.

If you have any requests regarding changes to the course content, please feel free to contact us.

All-you-can-drink menu

・[S] Beer
・Ichiban Shibori/Shandygaff/Zero (non-alcoholic)
・[S] Shochu Highball
・Barley: Kisuke Highball, Nikaido Highball Sweet Potato: Mosuke Highball, Kurokirishima Highball
・[S] Wine
・Red wine, white wine, red sangria, white sangria
・[S] Sake
· Kikumasa Kiku
·Highball
・Ocean Lucky Gold (Highball, Coke Highball, Ginger Highball) [S] White Horse (Highball/Coke Highball/Ginger Highball)
· Chu-hi
・Lemon/Lime/Grapefruit/Calpis/Acerola/Orange
·Cocktail
・Cassis/Peach/Lychee/Vodka Mixture: Soda/Cola/Ginger/Grapefruit/Orange/Oolong
· Shochu
・Wheat: Kisuke, Sweet Potato: Mosuke (on the rocks, with water, with soda) [S] Wheat: Nikaido, Sweet Potato: Kurokirishima
·Fruit wine
・Makkoi plum wine (on the rocks, with water, with soda) / Kyoho grape wine (on the rocks, with water, with soda)
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Calpis/Orange juice/Grapefruit

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2025/05/22 update